In a bowl, mix the honey, balsamic vinegar, and a tablespoon of olive oil per person. Season with salt & pepper and mix.
Wash the tomatoes and cut them into quarters.
Cut the avocado in half, remove the pit and cut into thick slices.
Combine everything on a plate with large chunks of mozzarella on top. Add the dressing and a few basil leaves. Enjoy!
Average estimated amount for one serving