Savory Tomato Tart
Very easy
Victoire
Victoire

Savory Tomato Tart

10 minutesPrep time

25 minutesCook time

433 cal.Per serving

Ingredients for 1 tart

Puff pastry

1/4

Puff pastry

Cherry tomatoes

3/8 cup

Cherry tomatoes

Dijon mustard

1/2 tbsp

Dijon mustard

Mozzarella (fresh)

1/4

Mozzarella (fresh)

Utensils

Oven, Parchment paper, Sheet Tray, Pie pan, Knife

recipe

  • Step 1
    Be sure to follow the puff pastry package instructions! Preheat the oven to 400°F. Wash & halve the cherry tomatoes.
  • Step 2
    Lay the puff pastry on a parchment-lined baking sheet or in a pie pan. Prick it several times with a fork. Spread the mustard over the base of the tart.
  • Step 3
    Arrange the tomatoes over the mustard in a concentric circle pattern.
  • Step 4
    Top with torn pieces of mozzarella. Season with salt & pepper. Add a drizzle of olive oil.
  • Step 5
    Bake for 25 min at 400°F, or according to the package instructions. Slice & enjoy!