Jow - Recipe: Springtime Burrata Pizza

Springtime Burrata Pizza

Burrata & springtime make everything taste fresh & exciting!

Victoire
5 minutesPrep time
10 minutesCook time
569 cal.Per serving
  

Utensil

Oven

recipe

Artichoke hearts

Step 1

Preheat the oven to 450°F. Roughly chop the artichoke hearts.

Pizza dough
Pesto
Artichoke hearts

Step 2

Spread the pizza dough on a parchment-lined baking sheet. Smear the pesto over top, leaving a border around the edges. Top with the artichoke hearts. Bake for 10 min at 450°F.

Burrata
Green olives
Arugula
Pine nuts

Step 3

Once the pizza crust is golden, remove from the oven. Top with torn burrata, arugula leaves & chopped green olives. Garnish with pine nuts (optional). Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy569 cal.
Fat32g
Carbohydrates54g
Protein14g

On average, one serving of the recipe "Springtime Burrata Pizza" contains 569 Energy, 32 g of Fat, 54 g of Carbohydrates, 14 g of Protein.

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