JOW - Print recipe: Spicy pea soup
Spicy pea soup

Spicy pea soup

4 minutesPrep time

10 minutesCook time

303kcalPer serving

Ingredients for 1

peas (frozen)

200 g

peas (frozen)

Red onion

1/4 p.

Red onion

Garlic

1/4 clo.

Garlic

Curry paste (green)

1 tsp

Curry paste (green)

Coconut milk

5 cl

Coconut milk

recipe

  • Step 1
    Peel and finely chop the onions and garlic.
  • Step 2
    Add a drizzle of olive oil to a pan on medium heat. Cook the onion and garlic for 2 minutes, stirring frequently.
  • Step 3
    Add the peas, coconut milk, green curry paste, 1/2 cup of water per person, salt, mix.
  • Step 4
    Cover and simmer for 8 minutes.
  • Step 5
    Purée until smooth using an immersion blender or food processor.
  • Step 6
    Enjoy! Optional: add fresh cilantro leaves, extra coconut milk and a squeeze of lime juice.