Speedy Beef Quesadillas
Very easy

Speedy Beef Quesadillas

3 minutesPrep time

8 minutesCook time

849 cal.Per serving

Ingredients for 1

Flour tortilla (medium)

2

Flour tortilla (medium)

Ground beef

4 oz

Ground beef

Salsa

1/2 cup

Salsa

Sour cream

1/8 cup

Sour cream

Cheddar (shredded)

1/4 cup

Cheddar (shredded)

Cilantro (fresh)

optional

1 tbsp

Cilantro (fresh)

Utensils

Stovetop, Frying pan, Knife

recipe

  • Step 1
    Heat a drizzle of oil in a pan over medium-high heat. Add the ground beef. Cook for 3-5 min, breaking the meat apart with a spatula as it cooks.
  • Step 2
    Add the salsa to the beef. Mix to combine. (Like it spicy? Add some chili pepper, cayenne or hot sauce!)
  • Step 3
    Remove the pan from the heat. Spread the beef-salsa mixture over half of each tortilla. Top with sour cream & shredded cheese. Add fresh cilantro (optional).
  • Step 4
    Fold the tortillas in half.
  • Step 5
    Add them to the same dry pan over medium heat. Cook for 2-3 min on each side, or until crispy & golden brown.
  • Step 6
    Slice the quesadillas into wedges. Enjoy!