Shrimp & Quinoa Soup

recipe

• Step 1
  Peel & chop the onion.
• Step 2
  Mince or crush the garlic.
• Step 3
  Peel & cut the carrot into 1-inch pieces.
• Step 4
  Add a drizzle of olive oil to a pot over medium heat. Add the onion & cook for 5 min, stirring occasionally.
• Step 5
  Add the carrots, garlic & quinoa. Cook for 5 min, stirring frequently.
• Step 6
  Add the veggie broth. (Or use a bouillon cube with water!) Season with salt & pepper. Cover, reduce the heat to low & cook for 20 min.
• Step 7
  Remove the lid. Add the spinach, shrimp, lemon juice & lemon zest. Cook for 3 min, or until the shrimp is cooked & spinach wilted. Add more water if needed.
• Step 8
  Garnish with chopped parsley (optional). Enjoy!