Shrimp & Avocado Noodle Bowl
Very easy

Shrimp & Avocado Noodle Bowl

7 minutesPrep time

5 minutesCook time

630 cal.Per serving

Ingredients for 1

Vermicelli (rice noodles)

2.5 oz

Vermicelli (rice noodles)

Avocado

1/2

Avocado

Cooked shrimp

3 oz

Cooked shrimp

Soy sauce

1 tbsp

Soy sauce

Lime

1/4

Lime

Cilantro (fresh)

1 tbsp

Cilantro (fresh)

Peanuts

optional

1 tbsp

Peanuts

Utensils

Colander, Knife

recipe

  • Step 1
    Prepare the noodles according to the package instructions.
  • Step 2
    In a small bowl, whisk together the lime juice, soy sauce & a drizzle of oil.
  • Step 3
    Peel the avocado & remove the pit. Slice the avocado.
  • Step 4
    Drain the noodles.
  • Step 5
    Add the noodles to a serving bowl. Top with avocado slices, cooked shrimp & the soy-lime dressing. Garnish with fresh cilantro.
  • Step 6
    Add chopped peanuts & lime wedges (optional). Enjoy!