Lemon-Turmeric Salmon with Broccoli
Very easy

Lemon-Turmeric Salmon with Broccoli

3 minutesPrep time

8 minutesCook time

422 cal.Per serving

Ingredients for 1

Broccoli (fresh)

1/2 bunch

Broccoli (fresh)

Salmon (fresh)

6 oz

Salmon (fresh)

Turmeric (ground)

1/2 tsp

Turmeric (ground)

Lemon

1/4

Lemon

Utensils

Stovetop, Frying pan, Pot (small), Colander, Knife

recipe

  • Step 1
    In a shallow dish, combine the salmon, olive oil, turmeric, lemon juice, salt & pepper. Mix it all together. Set aside to marinate.
  • Step 2
    Wash & cut the broccoli into florets.
  • Step 3
    Cook the broccoli in a pot of salted boiling water for 3-5 min, or until crisp-tender. Drain & set aside.
  • Step 4
    Heat a drizzle of oil in a pan over medium-high heat. Add the marinated salmon to the pan, skin-side down. Cook for 2-3 min.
  • Step 5
    Flip over the salmon. Reduce the heat to medium. Cook for 2 min, or until cooked to your liking.
  • Step 6
    Serve the salmon with the broccoli & an extra squeeze of lemon (optional). Season with salt & pepper. Enjoy!