JOW - Print recipe: Salmon with turmeric & broccoli
Salmon with turmeric & broccoli

Salmon with turmeric & broccoli

3 minutesPrep time

10 minutesCook time

327 cal.Per serving

Ingredients for 1

Broccoli (fresh)

250 g

Broccoli (fresh)

Salmon (fresh)

1 p.

Salmon (fresh)

Turmeric (powdered)

1/2 tsp

Turmeric (powdered)

Lemon

1/4 p.

Lemon

Utensils

Stove top, Frying pan, Pot (small)

recipe

  • Step 1
    In a shallow dish, add the salmon, olive oil, turmeric, lemon juice, salt and pepper. Mix together and set aside.
  • Step 2
    Meanwhile, cut the broccoli into florets.
  • Step 3
    Cook the broccoli for 10 minutes in a pot of boiling water.
  • Step 4
    While the broccoli is cooking, cook the salmon (skin side down) on high heat for 2 minutes.
  • Step 5
    Lower the temperature and cook the salmon on the other side for 3 minutes.
  • Step 6
    Serve the salmon with the broccoli, an extra squeeze of lemon juice, salt and pepper and enjoy!