Stove top, Frying pan, Pot (small)
In a shallow dish, add the salmon, olive oil, turmeric, lemon juice, salt and pepper. Mix together and set aside.
Meanwhile, cut the broccoli into florets.
Cook the broccoli for 10 minutes in a pot of boiling water.
While the broccoli is cooking, cook the salmon (skin side down) on high heat for 2 minutes.
Lower the temperature and cook the salmon on the other side for 3 minutes.
Serve the salmon with the broccoli, an extra squeeze of lemon juice, salt and pepper and enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Salmon with turmeric & broccoli" contains 327 Energy, 16 g of Fat, 21 g of Carbohydrates, 33 g of Protein.