JOW - Recipe: Salmon Sashimi Bowl

Salmon Sashimi Bowl

Calling all sushi lovers!

3 minutesPrep time
10 minutesCook time
578kcalPer serving



Rice (for sushi)

Step 1

Cook the sushi rice according to the instructions on the packet. When it’s done, rinse in cold water and let it drain in a colander. Set it aside.

Salmon (fresh)

Step 2

Then, slice the salmon into thin strips. Do the same with the onions and set aside.

Red onion

Step 3

Slice the onions into thin strips.


Step 4

Place the rice in a bowl. Add the slices of salmon, some sliced onion, the capers.

Olive oil

Step 5

Add a drizzle of olive oil and a squeeze of lemon, salt and pepper to taste, and serve!

Nutrition facts

Average estimated amount for one serving


On average, one serving of the recipe "Salmon Sashimi Bowl" contains 578 Energy, 23 g of Fat, 62 g of Carbohydrates, 31 g of Protein.

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