Very easy
Victoire
Tuna & Cilantro Rice Bowl
2 minutesPrep time
15 minutesCook time
543 cal.Per serving
Ingredients for 1
1/3 cup
Jasmine rice
2.5 oz
Tuna (canned)
1/8 cup
Cilantro (fresh)
1/8
Red onion
1/8 cup
Mayonnaise
optional
1 tsp
Sriracha sauce
Utensils
Stovetop, Pot (small), Knife
recipe
- Step 1
Cook the rice according to the package instructions. - Step 2
Peel & finely slice the red onion. Roughly chop the cilantro. - Step 3
In a small bowl, mix together the drained tuna, red onion, cilantro & mayo. Season with salt & pepper. Add the fluffy rice to a serving bowl. Top with the tuna salad. Add a dash of Sriracha (optional). Finish with a drizzle of olive oil or sesame oil. Enjoy!