Quick Tomato Baked Pasta with Ham

2 minute
Prep time

30 minute
Cook time

382 cal.
Per serving

Ingredients for 1

2.5 oz

Pasta (penne)

1 slice

Ham (deli slices)

1/4 cup

Tomato sauce (basil)

2 oz

Mozzarella (shredded)

1/2 tsp

Italian seasoning

Oven, Stovetop, Pot (small)

Step 1
Preheat the oven to 400°F. In a pot of salted boiling water, cook the pasta according to package instructions. When the pasta is done, drain it.
Step 2
In a greased baking dish, add: the drained pasta, tomato sauce & ham torn into bite-sized pieces. Season with Italian seasoning, salt & pepper. Mix & top with the grated mozzarella cheese. Bake in the oven for 15-20 mins at 400°F.
Step 3
Once the cheese is nicely browned on top, remove the dish from the oven. Serve the Quick Tomato Baked Pasta with Ham on a plate with a side of green salad dressed to your liking. Re-season to taste & enjoy!