Jow - Recipe: Quick Chicken Tikka Masala

Quick Chicken Tikka Masala

A deliciously spiced Indian chicken dish, ready in 15 minutes!

2 minutesPrep time
15 minutesCook time
437 cal.Per serving


Frying pan, Pot (small), Stovetop



Step 1

Cook the rice according to the package instructions.

Chicken breast

Step 2

Dice the chicken. Add a drizzle of olive oil to a pan over medium heat. Add the chicken & cook for 4-5 minutes, or until slightly crispy & cooked through. Add the Tikka Masala sauce, reduce the heat to low & simmer for 5 minutes.

Step 3

Season with salt, if needed. Remove from heat. Then, serve the chicken & sauce over the rice. Garnish with cilantro leaves (optional). Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy437 cal.

On average, one serving of the recipe "Quick Chicken Tikka Masala" contains 437 Energy, 11 g of Fat, 48 g of Carbohydrates, 38 g of Protein.

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Very easy
Quick Chicken Tikka Masala