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Very easy
Prosciutto & Arugula Pizza
5 minutesPrep time
10 minutesCook time
863 cal.Per serving
Ingredients for 1 pizza
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1/2
Pizza crust
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1/6 cup
Pizza sauce
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3 slices
Prosciutto
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4 oz
Mozzarella (shredded)
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1 handful
Arugula
Utensils
Oven, Parchment paper, Sheet Tray, Knife
recipe
- Step 1
Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Shape the pizza dough & lay it on a parchment-lined baking sheet or a round pizza pan. - Step 2
Spread a thin layer of sauce over the dough, leaving a border around the edges. - Step 3
If you're not using shredded cheese, slice the fresh mozzarella into thin rounds. Arrange the cheese over the sauce. Season with salt & pepper. Bake for 10 min at 450°F, or according to the package instructions. - Step 4
When the pizza is golden brown & melty, remove it from the oven. Top with torn pieces of prosciutto, fresh arugula & a drizzle of olive oil. Season with salt & pepper. Mangia!
Recipe tip
Try making pizza dough from scratch! Search "Homemade Pizza Dough" in the app to learn how!