JOW - Recipe: Potato pancakes

Potato pancakes

These will go so fast, you won't be able to cook them quickly enough!

8 minutesPrep time
10 minutesCook time
347kcalPer serving
 
 

Ingredients for 1 Rösti

recipe

Potato

Step 1

Wash and peel the potatoes.

Yellow onion

Step 2

Remove the skin from the onion.

Potato
Yellow onion

Step 3

Grate the potatoes and the onion.

Step 4

Wrap the grated potatoes and onion in a kitchen towel to squeeze out the excess water.

All-purpose flour
Egg
Potato
Yellow onion

Step 5

Add the grated veggies, flour and eggs to a bowl. Add salt and pepper and mix.

Step 6

Heat a drizzle of olive oil in a large frying pan on high heat. Add 2 spoonfuls of the potato mixture and flatten it, forming a circle. If your pan is large enough, you can make more than one at a time.

Step 7

Cook for 5 minutes and flip. Cook for an additional 5 minutes (or until golden brown).

Step 8

Retournez les galettes et faites-les cuire 5 minutes de l'autre côté.

Step 9

Les galettes doivent être bien dorées.

Mixed baby greens

Step 10

Serve with some mixed greens. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy347kcal
Fat10g
Carbohydrates55g
Protein10g

On average, one serving of the recipe "Potato pancakes" contains 347 Energy, 10 g of Fat, 55 g of Carbohydrates, 10 g of Protein.

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