Cook the pasta according to the instructions on the box. Make sure the pasta is al dente since it will cook in the oven as well!
Cook the peas in the pot along with the pasta.
Preheat the broiler. In a frying pan, cook the bacon on high heat for 2 minutes on each side. Set aside and crumble when cooled enough to handle.
Drain the pasta and peas.
In an oven-safe dish, combine the pasta and peas with the heavy cream, salt & pepper. Mix to combine.
Add the bacon and sprinkle the goat cheese. Bake for 10 minutes under the broiler. Watch to make sure it doesn't burn!
Serve hot with a side salad. Enjoy!
Average estimated amount for one serving