JOW - Print recipe: Pear and gorgonzola pizza
Pear and gorgonzola pizza

Pear and gorgonzola pizza

5 minutesPrep time

10 minutesCook time

725kcalPer serving

Ingredients for 1 pizza

Pear

1/2 p.

Pear

Pizza dough

1/2 p.

Pizza dough

Gorgonzola

50 g

Gorgonzola

Hazelnut

10 g

Hazelnut

optional

Sour cream

1 tbl

Sour cream

recipe

  • Step 1
    Preheat the oven to 425°F. Cut the pears in thin slices.
  • Step 2
    Spread the pizza dough on a baking tray and spread the sour cream, leaving a small border around the edges.
  • Step 3
    Add the sliced pear and crumbled gorgonzola.
  • Step 4
    Optional: add some chopped walnuts or hazelnuts.
  • Step 5
    Season with pepper and a drizzle of olive oil.
  • Step 6
    Bake for 10 minutes or until golden brown. Enjoy!
  • Step 7
    Une fois la pizza bien dorée, c'est prêt !