JOW - Recipe: Pear and gorgonzola pizza

Pear and gorgonzola pizza

A surprising and delicious mix of sweet and savory!

5 minutesPrep time
10 minutesCook time
725kcalPer serving
 
 

Ingredients for 1 pizza

recipe

Pear

Step 1

Preheat the oven to 425°F. Cut the pears in thin slices.

Sour cream
Pizza dough

Step 2

Spread the pizza dough on a baking tray and spread the sour cream, leaving a small border around the edges.

Pear

Step 3

Add the sliced pear and crumbled gorgonzola.

Hazelnut

Step 4

Optional: add some chopped walnuts or hazelnuts.

Step 5

Season with pepper and a drizzle of olive oil.

Step 6

Bake for 10 minutes or until golden brown. Enjoy!

Step 7

Une fois la pizza bien dorée, c'est prêt !

Nutrition facts

Average estimated amount for one serving

Energy725kcal
Fat43g
Carbohydrates60g
Protein19g
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