JOW - Print recipe: Bow tie pasta salad
Bow tie pasta salad

Bow tie pasta salad

5 minutesPrep time

9 minutesCook time

685kcalPer serving

Ingredients for 1

Farfalle (bow tie pasta)

100 g

Farfalle (bow tie pasta)

Zucchini

1/4 p.

Zucchini

Almonds (sliced)

20 g

Almonds (sliced)

optional

Salad (arugula)

1 handful

Salad (arugula)

Fresh goat cheese

1 tbl

Fresh goat cheese

Pesto

1 tbl

Pesto

recipe

  • Step 1
    Cook the pasta according to the instructions on the box. Once cooked, rinse with cold water to stop the cooking. Add the pesto and raw zucchini (cut into thin rings) and mix. Add the crumbled goat cheese and arugula.
  • Step 2
    In a pan toast the almonds on a medium heat, stirring until light golden brown. Add them to the pasta along with a bit of olive oil, salt and pepper. Serve!