Mushroom & Ricotta Pizza

recipe

• Step 1
  Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Clean & thinly slice the mushrooms.
• Step 2
  In a small bowl, combine the mascarpone, minced garlic, salt & pepper.
• Step 3
  Lay the pizza dough onto a parchment-lined baking sheet. Spread the mascarpone-garlic mixture over top, leaving a border around the edges.
• Step 4
  Top with the sliced mushrooms & a drizzle of olive oil.
• Step 5
  Bake the pizza for 10 min at 450°F, or according to the package instructions.
• Step 6
  When the crust is golden brown, remove the pizza from the oven.
• Step 7
  Top with dollops of ricotta cheese. Garnish with fresh arugula. Enjoy!