JOW - Recipe: Mushroom & ricotta pizza

Mushroom & ricotta pizza

A pizza as light as air!

6 minutesPrep time
10 minutesCook time
543kcalPer serving
 
 

Ingredients for 1 Pizzas

recipe

Mushrooms (white)

Step 1

Preheat the oven to 450°F. Thinly slice the mushrooms.

Sour cream
Garlic

Step 2

Mix together the sour cream and the grated (or finely diced) garlic in a small bowl. Season with a little bit of salt & pepper.

Pizza dough
Sour cream

Step 3

Roll out the pizza dough on a baking tray. Spread the sour cream and garlic mixture, leaving a small border around the edges.

Mushrooms (white)

Step 4

Add the sliced mushrooms and a drizzle of olive oil.

Step 5

Bake the pizza for 10 minutes or until golden brown.

Step 6

Remove the pizza from the oven.

Ricotta cheese
Salad (arugula)

Step 7

Add the ricotta and arugula. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy543kcal
Fat28g
Carbohydrates55g
Protein14g
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