Lettuce Wrap Double Cheeseburger

recipe

• Step 1
  Preheat the oven to 350ºF. Line a sheet tray with foil or parchment paper. Add the frozen sweet potato fries & bake according to package directions.
• Step 2
  Meanwhile, wash & thinly slice the tomato.
• Step 3
  Peel & thinly slice the onion.
• Step 4
  Season the beef with salt & pepper. Mix to combine, then split the meat in half. Gently roll each portion into a ball (two portions of meat for each burger).
• Step 5
  Heat a drizzle of oil in a skillet over medium-high heat. Add the meat to the skillet & quickly smash down with a spatula. Cook the patties for 2-3 min on each side.
• Step 6
  Top each patty with sliced cheese. Add one patty on top of the other. Cover & let the cheese melt for 1 min. Remove the burger from the heat.
• Step 7
  Remove the fries from the oven.
• Step 8
  Peel a few leaves from the head of lettuce, wash & pat dry.
• Step 9
  Assemble the burger: add thousand island dressing to the bottom of a piece of lettuce. Add the burger patties, tomato, onion & top with additional dressing. Add another lettuce leaf & wrap the burger tightly. Serve with the sweet potato fries & enjoy!