JOW - Print recipe: Huevos rancheros
Huevos rancheros

Huevos rancheros

4 minutesPrep time

5 minutesCook time

491kcalPer serving

Ingredients for 1

Tortilla (flour)

1 p.

Tortilla (flour)

Egg

1 p.

Egg

Avocado

1/2 p.

Avocado

Red bean

60 g

Red bean

Sriracha sauce

1 tsp

Sriracha sauce

Cilantro (fresh)

1/10 bun.

Cilantro (fresh)

optional

recipe

  • Step 1
    Heat a frying pan on medium heat and add a drizzle of olive oil. Cook the tortillas for 1 minute on each side, until lightly golden.
  • Step 2
    Crack the eggs into the same pan and cook for 4 minutes.
  • Step 3
    While the eggs are cooking, slice the avocado.
  • Step 4
    To plate, layer the tortillas, eggs, drained kidney beans and slices of avocado. Top with hot sauce.
  • Step 5
    Optional: Add chopped cilantro. It's lunch time!