JOW - Recipe: Honey soy shrimp and mashed sweet potato

Honey soy shrimp and mashed sweet potato

The perfect touch of sweetness!

4 minutesPrep time
10 minutesCook time
450kcalPer serving
 
 

Ingredients

recipe

Sweet potato

Step 1

Wash and peel the sweet potatoes. Cut them into large cubes and cook in a pot of salted boiling water for 10 minutes.

Ginger (fresh)

Step 2

Tip: Peel the ginger with the back of a small spoon.

Cooked Shrimp
Ginger (fresh)

Step 3

Heat a drizzle of olive oil in a pan on medium heat. Add the shrimp and the grated ginger. Cook for 2 minutes.

Soy sauce
Honey

Step 4

Add the soy sauce, honey and 2 tablespoons of water per person. Mix.

Step 5

Let the sauce reduce and start to caramelize on low heat for 3 minutes.

Sesame Seeds

Step 6

Add the sesame seeds and remove from the heat.

Step 7

After 10 minutes, or when the sweet potatoes can easily be pierced with a knife, drain.

Step 8

Mash the sweet potatoes using a fork. Add a drizzle of olive oil and some water if too thick. Season with salt & pepper.

Step 9

Serve in a shallow dish or plate with a scoop of sweet potato topped with the shrimp. Add some extra sesame seeds. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy450kcal
Fat14g
Carbohydrates48g
Protein29g
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