Homemade BBQ Sauce

1 minutePrep time

12 minutesCook time

163 cal.Per serving

Ingredients for 1

1/4 cup

Ketchup

3/50 cup

Brown sugar (dark)

1/2 tsp

Worcestershire sauce

1/2 tbsp

Honey

1/2 tbsp

Apple cider vinegar

1/4 tsp

Paprika

1/4 tbsp

Mustard powder

optional

1/2 tbsp

Hot sauce

optional

1/2 tsp

Chili powder

Stovetop, Whisk, Pot (small)

Step 1
In a small saucepan, add the ketchup, brown sugar, Worcestershire sauce, apple cider vinegar, mustard powder, paprika, honey, hot sauce (optional) & chili powder (optional). Stir to combine.
Step 2
Cook the sauce on medium-low heat while whisking consistently for 10-12 min or until the mixture is bubbly & thick.
Step 3
Season with salt & pepper to taste. Use the BBQ sauce on chicken, ribs, or veggies! Store in an air tight container in the refrigerator for up to 2 weeks.

Keep this BBQ sauce in your fridge for up to 2 weeks : - )