Ground Turkey & Black Bean Skillet

recipe

• Step 1
  Preheat oven to 400°F. Peel & small dice the sweet potatoes. Add to a sheet tray. Drizzle with olive oil, season with salt & roast for 15-20 min, until tender.
• Step 2
  Peel & small dice the onion. Drain & rinse the black beans.
• Step 3
  Heat a drizzle of olive oil in a frying pan on medium heat. Add the onion & a pinch of salt. Cook until softened, 3-4 min.
• Step 4
  Add the ground turkey & taco seasoning. Cook for 3-4 min, stirring often, until the meat is no longer pink.
• Step 5
  Stir in the black beans, corn & crushed tomatoes. Simmer for 4-5 min, stirring occasionally.
• Step 6
  When the sweet potatoes are tender, remove from the oven & add to the skillet. Stir to combine.
• Step 7
  Season to taste with salt & more taco seasoning, if you'd like. Garnish with fresh cilantro & lime (optional). Serve & enjoy!