Baked Gnocchi Marinara
Very easy

Baked Gnocchi Marinara

2 minutesPrep time

17 minutesCook time

707 cal.Per serving

Ingredients for 1

Gnocchi

3.5 oz

Gnocchi

Marinara sauce

1/2 cup

Marinara sauce

Mozzarella (shredded)

1/4 cup

Mozzarella (shredded)

Basil (fresh)

optional

1 tbsp

Basil (fresh)

Utensils

Oven, Stovetop, Colander, Baking dish

recipe

  • Step 1
    Preheat the oven to 425°F. Cook the gnocchi according to the package instructions.
  • Step 2
    Add the drained gnocchi to a baking dish. Then add the tomato sauce, salt & pepper. Garlic powder & Italian seasoning are a perfect addition if you have some on hand! Stir to combine.
  • Step 3
    Top with shredded (or fresh) mozzarella & bake for 15 min.
  • Step 4
    Remove from the oven. Top with fresh basil (optional) & enjoy!

Recipe tip

Try making gnocchi from scratch! Search "Homemade Pan-Fried Gnocchi" in the app to learn how! Grilled chicken or meatballs could make the perfect protein add-on!