Honey-Nut Granola

recipe

• Step 1
  Preheat the oven to 325°F. Add the honey to a small pot over low heat. Stir in the coconut oil. (Butter works great too!) Add a pinch of salt. Stir & let simmer for 1 min.
• Step 2
  Add the vanilla extract (optional). Turn off the heat.
• Step 3
  Roughly chop or crush the walnuts. (Hazelnuts are also lovely here!)
• Step 4
  In a bowl, mix together the oats, almonds, walnuts, coconut & another pinch of salt. Pour in the honey-oil mixture. Stir it all together.
• Step 5
  Spread the granola onto a parchment-lined baking sheet.
• Step 6
  Bake for 10 min. Remove from the oven & stir. Bake for another 10 min, stirring halfway through. Turn off the oven.
• Step 7
  For extra crunch, let the granola sit in the oven for another 5-10 min.
• Step 8
  Serve with milk, yogurt, fruit or alone as a snack mix. Enjoy!