Quick Gnocchi Bolognese with Broccoli

recipe

• Step 1
  Wash & cut the broccoli into florets. Halve the florets.
• Step 2
  In a pot of salted, boiling water, cook the broccoli for 5-6 min until tender. Drain & set aside.
• Step 3
  Meanwhile, in a second pot, cook the gnocchi according to package instructions. Drain once cooked.
• Step 4
  Add the gnocchi back to the pot. Mix in the bolognese sauce. Heat everything over medium heat for 2-3 min, stirring occasionally.
• Step 5
  Serve the broccoli alongside the saucy gnocchi. Sprinkle with grated parmesan & enjoy!