Ingredients for 1
- Step 1
Preheat the oven to 400°F. On medium-high heat, add a teaspoon of butter to a frying pan.
- Step 2
Cook the gnocchi until golden brown (around 2 - 3 minutes).
- Step 3
Once the gnocchi are golden brown, add 2-3 tablespoons of water, cover and cook for 1 minute.
- Step 4
Meanwhile, cut the cheese in thin strips and chop the chives.
- Step 5
Transfer the cooked gnocchi to an oven-safe dish.
- Step 6
Top with shredded pieces of ham and the cheese. Season with salt and pepper and mix.
- Step 7
Bake for 10 minutes.
- Step 8
Add the chopped chives just before serving. Enjoy!