Jow - Recipe: Ginger Chicken & Corn Skillet

Ginger Chicken & Corn Skillet

One skillet for the whole family!

Coline
5 minutesPrep time
9 minutesCook time
473 cal.Per serving
  

Utensils

Stovetop, Frying pan, Grater

recipe

Red onion

Step 1

Peel & slice the red onion.

Chicken breast

Step 2

Cut the chicken breast into large chunks.

Chicken breast

Step 3

Add a drizzle of oil or pat of butter to a skillet over medium-high heat. Add the chicken & brown for 3 min.

Ginger (fresh)
Paprika
Corn (frozen)

Step 4

Add the onion & thawed corn to the pan. Season with salt, pepper & paprika (or cayenne...or both!). Stir to combine. Grate or mince the ginger & add it to the pan.

Step 5

Reduce the heat to low & cook for 5 more min, or until the onions are translucent & chicken is cooked through.

Step 6

Garnish with an extra pinch of paprika. Time to eat!

Nutrition facts

Average estimated amount for one serving

Energy473 cal.
Fat10g
Carbohydrates54g
Protein41g

On average, one serving of the recipe "Ginger Chicken & Corn Skillet" contains 473 Energy, 10 g of Fat, 54 g of Carbohydrates, 41 g of Protein.

Any feedback you want to share with us on this recipe?
Very easy