Strawberry, Tomato & Burrata Gazpacho
Very easy
Victoire
Victoire

Strawberry, Tomato & Burrata Gazpacho

8 minutesPrep time

1 minuteCook time

264 cal.Per serving

Ingredients for 1

Cherry tomatoes

3/4 cup

Cherry tomatoes

Strawberries

2 oz

Strawberries

Basil (fresh)

1 tbsp

Basil (fresh)

Burrata

1/4

Burrata

Red onion

1/8

Red onion

Olive oil

1 tbsp

Olive oil

Utensils

Blender, Knife

recipe

  • Step 1
    Wash & halve the tomatoes & strawberries. Peel & roughly chop the onion.
  • Step 2
    Add the tomatoes, strawberries, onion, basil & half of the burrata to a blender. Season with salt & pepper. Purée until smooth & silky.
  • Step 3
    Serve the gazpacho garnished with a few basil leaves (optional), a drizzle of oil & the rest of the burrata. Enjoy!