JOW - Recipe: French Goat Cheese Salad

French Goat Cheese Salad

Short on time? You're gonna love this!

4 minutesPrep time
5 minutesCook time
470kcalPer serving
 
 

Ingredients

recipe

Goat cheese (round)

Step 1

Preheat the broiler for at least 5 minutes. Cut the goat cheese round in half.

Goat cheese (round)
Soft wheat bread

Step 2

Place the sandwich bread on a baking sheet, and place a round of goat cheese in the middle of each one.

Herbes de Provence

Step 3

Drizzle a little olive oil and add salt and pepper to taste. Sprinkle with Herbes de Provence and pine nuts. Broil for 5 minutes.

Watercress
Pine nuts

Step 4

Take the toast out of the oven, and place them on top of the salad. Add an extra drizzle of olive oil. Bon appétit!

Nutrition facts

Average estimated amount for one serving

Energy470kcal
Fat25g
Carbohydrates41g
Protein21g
Any feedback you want to share with us on this recipe?