Chocolate & Kiwi Chia Pudding

3 minute
Prep time

5 minute
Cook time

610 cal.
Per serving

Ingredients for 1

Gold Kiwi

2 tbsp

Chia seeds

1 cup

Coconut milk (full fat)

1 tbsp

Maple syrup

optional

1/2 tbsp

Coconut (chips)

Stovetop, Pot (small)

Step 1
Heat the coconut milk in a saucepan, over medium heat. Once the mixture is simmering, turn off the heat.
Step 2
Add the chia seeds & stir until the mixture thickens.
Step 3
Meanwhile, peel & cut the kiwis into pieces.
Step 4
Serve the chia pudding in a bowl with the kiwi pieces, a drizzle of maple syrup & coconut chips, if you have any. Enjoy!