Very easy
Victoire
Chicken Tikka Masala
2 minutesPrep time
15 minutesCook time
325 cal.Per serving
Ingredients for 1
1/4 cup
Basmati rice
1
Chicken breast
1/3 cup
Tikka masala sauce
optional
1 tbsp
Cilantro (fresh)
Utensils
Frying pan, Pot (small), Stovetop, Knife
recipe
- Step 1
Cook the rice according to the package instructions. - Step 2
Dice the chicken. Heat a drizzle of oil in a pan over medium-high heat. Add the chicken. Cook, stirring for 2-3 min. Pour in the Tikka Masala sauce. Add a splash of water (if needed). Stir it all together. Reduce the heat to low, cover & simmer for 5-7 min. - Step 3
Serve the saucy chicken over fluffy rice. Garnish with fresh cilantro (optional). Enjoy!