Cheesy Baked Pasta with Ham
Very easy

Cheesy Baked Pasta with Ham

3 minutesPrep time

30 minutesCook time

693 cal.Per serving

Ingredients for 1

Pasta (elbow macaroni)

2.5 oz

Pasta (elbow macaroni)

Gruyère cheese (shredded)

2 oz

Gruyère cheese (shredded)

Ham (deli slices)

1 slice

Ham (deli slices)

Sour cream

1/4 cup

Sour cream

Utensils

Oven, Pot (small), Stovetop, Colander, Baking dish

recipe

  • Step 1
    Preheat the oven to 425°F. Cook the pasta according to the package instructions. Drain & pour it into a greased baking dish.
  • Step 2
    Season generously with salt & pepper. Add the sour cream & most of the shredded cheese. Top with chopped or torn pieces of ham. Stir it all together.
  • Step 3
    Sprinkle the remaining cheese over top. Season with salt & pepper. Top with a final drizzle of olive oil. Cover & bake for 15-20 min at 425°F. For a crispier topping, briefly broil uncovered at the end. Enjoy!