
Very easy

Black Bean Burger with Sweet Potato Fries
2 minutesPrep time
20 minutesCook time
603 cal.Per serving
Ingredients for 1

1
Burger bun (brioche)

1
Black bean burger

1 cup
Sweet potato fries

1 tbsp
Mayonnaise

1 tsp
Sriracha sauce

1 Leaf
Bibb lettuce

optional
1/4
Tomato (beefsteak)

optional
1 slice
Red onion
Utensils
Oven, Sheet Tray, Knife
recipe
- Step 1
Preheat the oven to 400ºF. On a sheet tray lined with parchment paper or foil, add the sweet potato fries & black bean burger. Cook the burger & sweet potato fries according to the package directions, about 20 min. - Step 2
Meanwhile in a small bowl, combine the mayonnaise and sriracha. - Step 3
Wash & thinly slice the tomato (optional). Peel & thinly slice the red onion (optional). - Step 4
In the last 5 min of cooking the burger & fries, add the burger bun to the sheet pan to toast it. - Step 5
Remove the sheet tray from the oven & assemble the burger with the lettuce, tomato, red onion & sriracha-mayo. Serve any additional sriracha-mayo on the side. Enjoy!