Best Garlic Bread

Name: Best Garlic Bread
Prep time: 3 min
Cook time: 10 min
Total time: 13 min
Cuisine: French
Ingredients: 1/4 Bread (baguette); 1/2 clove Garlic; 2 tbsp Parsley (fresh); 2 tbsp Butter (salted)

The crowned queen of all garlic breads!

Coline

5 minutesPrep time

10 minutesCook time

385 cal.Per serving

Ingredients

1/4

Bread (baguette)

1/2 clove

Garlic

2 tbsp

Parsley (fresh)

2 tbsp

Butter (salted)

Utensils

Oven, Microwave, Baking pan, Aluminum foil

recipe

Step 1

Preheat the oven to 450°F. Bring the butter to room temperature, or soften it slightly in the microwave.

Step 2

Finely chop the parsley.

Step 3

In a small bowl, mix together the butter, parsley & minced garlic.

Step 4

Cut the baguette in half lengthwise.

Step 5

Lay the baguette on a baking sheet. Generously smear the garlic-butter mixture over both halves of baguette. Close the baguette. Bake for 7-10 min at 450°F, or until golden brown.

Step 6

Slice & serve hot!

Nutrition facts

Average estimated amount for one serving

Energy	385 cal.
Fat	24 g
Carbohydrates	38 g
Protein	6 g
Fiber	3 g

On average, one serving of the recipe "Best Garlic Bread" contains 385 Energy, 24 g of Fat, 38 g of Carbohydrates, 6 g of Protein, 3 g of Fiber.

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