Preheat oven to 450°F. Roll out the pizza dough on a baking tray lined with parchment paper.
Spread on the sauce in a thin layer, leaving a small border around the edges.
Add the onion marmelade, anchovies, olives and mozzarella (in shreds or small pieces).
Add a drizzle of olive oil and bake for 10-15 minutes, or until golden brown.
Serve with a salad and enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Anchovy pizza" contains 370 Energy, 21 g of Fat, 31 g of Carbohydrates, 12 g of Protein.