Sausage & Egg Breakfast Wrap

recette

• Étape 1
  Halve the avocado & remove the pit. Carefully slice the avocado & set aside.
• Étape 2
  In a small bowl, crack & beat the eggs.
• Étape 3
  On a pan over medium heat, add breakfast sausage. Break up the meat with a spatula. Cook, stirring 4-5 min until brown & crisp.
• Étape 4
  Add diced potatoes. Sir, cover & cook 5-6 min. Uncover & stir. Transfer everything to a bowl.
• Étape 5
  On the same pan, over low heat, add the beaten eggs. Season with salt & pepper. Scramble the eggs to your liking, about 2 min.
• Étape 6
  Gently stir in the cooked potatoes & sausage. Sprinkle in the cheese & melt for 1 min.
• Étape 7
  Heat a tortilla & scoop in the cheesy egg mixture. Top with a few avocado slices & a spoonful of salsa. Wrap it up & enjoy!