Poulet potatoes au air-fryer & salade

recette

• Étape 1
  Clean & cut the potatoes into quarters (peeling is optional!).
• Étape 2
  Place the potato wedges in the air fryer basket. Drizzle with olive oil, then season with salt, pepper & half of the Italian seasoning. Toss well, then cook for 10-15 min at 400°F.
• Étape 3
  After 10-15 min, stir the potatoes & move them to one side of the air fryer basket.
• Étape 4
  Add the chicken to the other side of the air fryer basket. Drizzle with olive oil, then season with salt, pepper & the remaining Italian seasoning. Transfer to the air fryer & cook for 15-20 more min at 400°F, flipping the chicken halfway through.
• Étape 5
  Once the potatoes & chicken are cooked through, remove them from the air fryer.
• Étape 6
  In a bowl, dress the lettuce with Italian dressing.
• Étape 7
  Arrange the chicken on a plate with the potatoes & green salad. Serve with sides of ketchup & mustard, if you'd like. Enjoy!