
Très facile

Lettuce Wrap Double Cheeseburger
4 minutes
Préparation
10 minutes
Cuisson
615 kcal
Par portion
Ingrédients pour 1

2 Leaf
Laitue iceberg

1/4 liv.
Bœuf (haché)

2 tran.
American cheese (white, sliced)

1/4
Tomate

1.5 cups
Sweet potato fries

1/8
Oignon blanc

2 càs
Thousand Island dressing
Ustensiles
Four, Plaques de cuisson, Couteau
recette
- Étape 1
Preheat the oven to 350ºF. Line a sheet tray with foil or parchment paper. Add the frozen sweet potato fries & bake according to package directions. - Étape 2
Meanwhile, wash & thinly slice the tomato. - Étape 3
Peel & thinly slice the onion. - Étape 4
Season the beef with salt & pepper. Mix to combine, then split the meat in half. Gently roll each portion into a ball (two portions of meat for each burger). - Étape 5
Heat a drizzle of oil in a skillet over medium-high heat. Add the meat to the skillet & quickly smash down with a spatula. Cook the patties for 2-3 min on each side. - Étape 6
Top each patty with sliced cheese. Add one patty on top of the other. Cover & let the cheese melt for 1 min. Remove the burger from the heat. - Étape 7
Remove the fries from the oven. - Étape 8
Peel a few leaves from the head of lettuce, wash & pat dry. - Étape 9
Assemble the burger: add thousand island dressing to the bottom of a piece of lettuce. Add the burger patties, tomato, onion & top with additional dressing. Add another lettuce leaf & wrap the burger tightly. Serve with the sweet potato fries & enjoy!