Jen's Crunchy Chickpea Salad

recette

• Étape 1
  Heat a drizzle of olive oil in a frying pan over medium heat. Season the chicken breast with salt & add to the pan. Cook for 14-15 min or until fully cooked, flipping halfway through.
• Étape 2
  While the chicken cooks, wash & small dice the tomato.
• Étape 3
  Cut the salami into small pieces.
• Étape 4
  Wash & cut the cucumber into cubes.
• Étape 5
  Remove the chicken from the heat. Cut the chicken into cubes.
• Étape 6
  Assemble the salad in a mixing bowl: add the lettuce, cucumber, salami, tomato, drained & rinsed chickpeas, shredded parmesan & cubed chicken. Top with the dressing & toss to combine.
• Étape 7
  Season the salad with salt & pepper. Serve, topped with additional cheese. Enjoy!