Hot Honey-Glazed Salmon with Broccoli
Très facile
Jow
Phoebe
Phoebe

Hot Honey-Glazed Salmon with Broccoli

Temps de préparation

6 minutes
Préparation

Cuisine

25 minutes
Cuisson

Ingrédients pour 1

Brocoli (frais)

1/4 bou.

Brocoli (frais)

Ail

1/2 gou.

Ail

Saumon (frais)

6 oz

Saumon (frais)

Miel (liquide)

1 càs

Miel (liquide)

Piment rouge broyé

1 pinc.

Piment rouge broyé

Sauce soja salée

1 càc

Sauce soja salée

Citron jaune

facultatif

1 quartiers

Citron jaune

Ustensiles

Couteau, Moule à manqué

recette

  • Étape 1
    Preheat oven to 400°F. Wash & cut the broccoli into florets. Peel & grate or mince the garlic.
  • Étape 2
    Add the broccoli to a parchment-lined sheet tray. Drizzle with olive oil, then season with salt, pepper & any additional seasonings you love (we suggest garlic powder & onion powder!). Toss to combine & push to 1 side of the sheet tray.
  • Étape 3
    Prepare the hot honey glaze. In a small bowl, whisk together the honey, red pepper flakes, soy sauce & garlic.
  • Étape 4
    Place the salmon fillets on the other side of the sheet tray. Brush with the hot honey glaze.
  • Étape 5
    Transfer the sheet tray to the oven & roast for 12-15 mins, until the salmon is fully cooked. Transfer the cooked salmon to a plate & tent with foil to keep warm. Return the sheet tray to the oven & roast for 8-10 mins, until the broccoli is tender.
  • Étape 6
    Plate the salmon & broccoli with a lemon wedge to squeeze on top (optional). Season to taste with salt & pepper. Serve & enjoy!

Astuce recette

For a heartier meal, serve with your favorite grain - quinoa adds an extra nutritional boost!