Garlic Parm Chicken Wings

recette

• Étape 1
  Preheat the oven to 425°F. If using fresh thyme, hold the top of the sprig with one hand. Use your other hand to pinch & slide those fingers down the stem, pulling off the leaves as you go.
• Étape 2
  Line a sheet tray with foil. Add the chicken wings. Season with salt, pepper, garlic powder & thyme. Add a drizzle of olive oil & mix everything together so the wings are evenly coated. Spread the wings in an even layer & roast in the oven for 20 min.
• Étape 3
  While the wings roast, peel & mince the fresh garlic.
• Étape 4
  Remove the wings from the oven & add parmesan cheese & minced garlic. Bake in the oven for another 15 min, until the garlic is roasted & wings are crispy.
• Étape 5
  Serve the wings with Caesar dressing for dipping & more parm if you wish! Enjoy!