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Très facile
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Garlic Bread
6 minutesPréparation
20 minutesCuisson
349 kcalPar portion
Ingrédients pour 1
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1/4
Pain ciabatta
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1.3 gou.
Ail
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1/8 bou.
Persil (frais)
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3/50 cup
Beurre
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3/50 cup
Parmesan (râpé)
Ustensiles
Moule à manqué, Four, Couteau
recette
- Étape 1
Preheat the oven to 350°F. Peel & finely chop the garlic. - Étape 2
Wash & finely chop the parsley. - Étape 3
Carefully halve the loaf of bread. - Étape 4
In a small bowl, combine chopped garlic, softened butter, chopped parsley, salt & pepper. Mix it all together. - Étape 5
Line a sheet tray with parchment paper. Arrange the bread on the tray, crust-side down. Evenly spread the butter mixture on the bread. Bake in the oven at 350°F for 10-15 min. - Étape 6
Remove the tray from the oven. Sprinkle grated parmesan cheese on top. Return to the oven & bake for 5 more min until golden brown. - Étape 7
Carefully slice the garlic bread. Serve warm & enjoy!