
Très facile

Crunchy Sesame Chicken Salad
5 minutes
Préparation
10 minutes
Cuisson
468 kcal
Par portion
Ingrédients pour 1

3
Poulet (aiguillette)

1 cup
Coleslaw mix

3 Leaf
Salade (coeur de laitue)

1 càc
Graines de sésame

1 càc
Sauce soja salée

1 càs
Huile de sésame

1/2 gou.
Ail

1/4 in
Gingembre (frais)

1/2 càs
Vinaigre de riz

1/4 cup
Crunchy chow mein noodles

1/4 cup
Mandarin orange (canned)
Ustensiles
Plaques de cuisson, Couteau, Poêle
recette
- Étape 1
Heat a drizzle of sesame oil in a pan on medium heat. Add the chicken to the pan & season with salt & pepper. Cook for 4-5 min on each side or until the chicken is nicely browned & fully cooked. Remove from the pan & set aside. - Étape 2
Wash, dry & chop the romaine lettuce - Étape 3
In a small bowl, grate the garlic & ginger. Add the rice vinegar, soy sauce, sesame oil & sesame seeds. Add a drizzle of honey for sweetness if you have any! Whisk thoroughly & set aside. - Étape 4
To a bowl with romaine lettuce, add the coleslaw mix, drained mandarin orange segments & prepared dressing. Toss it all together. - Étape 5
Serve the salad topped with the chicken. Add the crunchy chow mein noodles on top & garnish with additional sesame seeds. Enjoy!