Cilantro Lime Chicken & Rice
Très facile
Hannah
Hannah

Cilantro Lime Chicken & Rice

2 minutesPréparation

10 minutesCuisson

489 kcalPar portion

Ingrédients pour 1

Poulet (escalope)

1

Poulet (escalope)

Riz

1/3 cup

Riz

Coriandre (moulue)

1/2 càc

Coriandre (moulue)

Coriandre (frais)

1/4 cup

Coriandre (frais)

Citron vert

1

Citron vert

Ustensiles

Plaques de cuisson, Poêle, Casserole, Couteau

recette

  • Étape 1
    Cook the rice according to the package instructions.
  • Étape 2
    Quarter the lime into wedges.
  • Étape 3
    Rinse, dry & roughly chop the cilantro.
  • Étape 4
    Keep an eye on the rice & adjust the heat as needed!
  • Étape 5
    Pat dry the chicken with a paper towel. Season both sides with salt, pepper & coriander.
  • Étape 6
    Heat a drizzle of oil in a pan over medium-high heat. Add the chicken. Cover & cook for 4-5 min on each side, until it's fully cooked.
  • Étape 7
    Fluff the cooked rice with a fork.
  • Étape 8
    Slice the chicken breast & serve over a bed of rice. Garnish with cilantro & lime juice. Enjoy!