
Très facile

Chicken Parm Hero with Greens
5 minutes
Préparation
20 minutes
Cuisson
1059 kcal
Par portion
Ingrédients pour 1

1
Poulet (pané)

1/4 cup
Sauce marinara

2 oz
Mozzarella (boule)

facultatif
1 càs
Basilic (frais)

1 poignée
Mixed salad blend

1 càc
Vinaigre balsamique

1
Semolina hero roll
Ustensiles
Four, Moule à manqué, Couteau
recette
- Étape 1
Preheat the oven to 425°F. Grease a sheet tray with cooking spary & arrange the chicken cutlets on the tray. Heat in the oven according to package instructions, for about 10. - Étape 2
As the chicken heats, thinly slice fresh mozzarella into rounds. - Étape 3
Remove the tray from the oven & spread marinara sauce on the cutlets. Layer on mozzarella cheese with a sprinkle of grated parmesan cheese if you have. Return everything to the oven & bake until the cheese is melted & bubbly, about 8 more min. (Pro-tip: use the broiler setting for the final 2 min of cook time to brown the top of the cheese!) - Étape 4
Meanwhile, prepare a side salad by tossing mixed baby greens with balsamic vinegar, a drizzle of olive oil, salt & pepper. - Étape 5
Thinly slice fresh basil (optional). - Étape 6
Remove from the oven & transfer the chicken to a warm semolina roll. Spread more marinara sauce on top & garnish with fresh basil (optional). Close the sandwich, slice in half & serve on a plate with the side of greens. Enjoy!